Corpus Cristi Dancers
The parade of saints and dancers concluded at one of the cathedrals in the plaza de armas of Cuzco where they would continue to dance as their saint was brought into the cathdral.
After the parade everyone feasted on Chiri Uchu, which is a delicious combination of all the local delicacies that include: baked guinea pig, boiled chicken, trout roe, roasted pork, seaweed, a fried spicey cornbread, and Inca Cola or cervesa! YUMMY!!!!! Those who arenĀ“t accustomed to such delectible taste treats are encouraged to have a few extra cervesas before hand.
Actually neither of us could even put a decent dent in our plates. Sorry we don`t have a pic of the tastey meal. Maybe that`s a good thing?
1 Comments:
Ho' brudah, dis is da worst plate lunch evah. No mac salad. no 2 scoops rice. Brah, couldn't even finish da bugah.
--brudah Don
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