While in Lisboa we enjoyed all things Portagee, from fresh grilled sardines, several types of fine Port wine, and the quintessential Bacalau - an aged salt-preserved Cod that tastes as good as it sounds.
Two Nurses Playing Doctor
We are Nurse practitioners, travelling around the world saving lives, sharing dreams, living la vida loca in our own sweet little bubble (champagne bubble).
1 Comments:
jeez, what a jackass
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